Spices, Aromas, and Flavours: 5 Must-Try Indian Dishes at Our Restaurant in Ballarat

The diverse suburb of Ballarat has now become a haven for food enthusiasts. Known for its stunning landscapes and rich history, Ballarat is now home to several different food families. From cosy cafes to international eateries, there is a lot in Ballarat that caters to every palate. A hotspot for culinary exploration, this city now also serves amazing Indian food. Indian cuisine has charmed the hearts of locals and visitors and continues to grow in popularity. Among the many Indian restaurants in Ballarat, Dosa Hut stands out as the most visited one, offering a menu that is both diverse and flavourful.

Whether you’re a longtime fan of Indian cuisine or trying it for the first time, the Indian dishes in Ballarat at Dosa Hut are worth exploring. Each dish here is crafted with care, keeping in tow with the traditional cooking techniques.

Ballarat’s love for Indian cuisine has brought some of the finest dishes to the forefront. Right from the smoky tandoori dishes to the best butter chicken, Dosa Hut in Ballarat has mastered the art of delivering authentic flavours.

Here’s a look at the 5 must-try Indian dishes that you simply must not miss at Dosa Hut in Ballarat.

1. Indian goat and lamb dishes

Attention meat lovers! If you are looking for hearty and flavourful goat and lamb dishes, then you have landed at the right place. Slow-cooked to perfection with the finest ingredients, these dishes truly are a reflection of what Indian cooking is. Whether you opt for a classic goat curry simmered in a rich and spicy gravy or want to try the fiery and tangy Lamb Vindaloo, Dosa Hut has something for every taste preference.

For those who enjoy milder flavours, make sure to try the tender Lamb Rogan Josh.

2. Seafood specialities

Indian seafood dishes are often underrated, but they absolutely deserve a spot on your dining table for their incredible flavours and textures. Seafood has long been a staple in many Indian regions, thanks to the vast coastline. India’s coastal flavours come with a unique mix of spices and cooking techniques, which makes them even more special.

Right from the irresistible Prawn Masala to the Goan Fish Curry featuring a rich coconut-based gravy, Indian seafood dishes offer a delightful fusion of bold and aromatic flavours.

To capture the essence of India’s culinary scene, you can definitely reserve your table at Dosa Hut, the best family-friendly Indian restaurant in Ballarat.

3. Biryani

No Indian feast is complete without biryani. This medley of fragrant basmati rice, tender meat, marinated vegetables, and aromatic spices is hard to miss. Dosa Hut serves both vegetarian and non-vegetarian biryani dishes. For meat lovers, the Chicken 65 Biryani is a standout. This biryani comes with chicken pieces marinated to perfection and layered with basmati rice, delivering a satisfying mix of flavours.

For all our vegetarian guests, we have the delicious Vegetable Dum Biryani and Soya Chaap Tikka Biryani that comes packed with marinated vegetables and soya chaap pieces. Those looking for a lighter version of biryani can opt for the mild egg biryani that offers a unique and balanced taste profile.

All in all, if you want to taste the best biryani in Ballarat, make sure to visit us at Dosa Hut.

4. 70mm Dosa

Ever wondered what a larger-than-life dosa tastes like? The 70mm dosa, served at Dosa Hut, is a masterpiece that redefines the dosa experience. This paper-thin crepe-like preparation served with chutney and sambar is known for its impressive size. Stretching across the table, our 70mm dosa is perfect for anyone who wants to enjoy the authentic South Indian flavours in Ballarat. The delicate texture of the dosa with its crispy outer texture makes it a perfect treat. Light on the stomach and high on taste, the 70mm dosa surely deserves a spot on your list of must-try Indian dishes.

5. Tandoori starters

Are you a fan of grilled and smoky flavours? Then you must have tandoori starters at an authentic Indian restaurant in Ballarat. If you want to experience the true culinary artistry of Indian cuisine, then these starters are unmissable. Perfectly marinated vegetables and meats cooked to perfection in a traditional clay pot oven, or tandoor, result in a delightful smoky aroma, charred edges, and succulent bites packed with flavour.

From the tangy and spicy Achari Paneer Tikka Tandoor to the rich and creamy Murgh Malai Reshmi Kebab, Dosa Hut serves a variety of tandoori starters. Paired with delicious mint chutney or a squeeze of lime, these starters can truly be the highlight of your meal.

The Charm of Indian Cuisine in Ballarat

Indian cuisine has found a welcoming audience in Ballarat. Whether you’re dining with your family or simply want to try new Indian dishes with your friends, our menu promises to offer you a memorable dining experience.

Reserve Your Table Now!

Allow us to be your gateway to the rich and diverse world of Indian cuisine here at Ballarat. Make your reservations now!