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Dosa Hut

Dural

Indian Restaurant Dural

Enjoy the Flavour Fiesta at our Indian Restaurant in Dural!

Are you looking for a cosy meal in a welcoming ambience? Then you ought to head over to Dosa Hut for the best Indian food in Dural!

Established in 2007, Dosa Hut has grown to become synonymous with great taste and hospitality. It has become a much loved hub for Indian cuisine in Australia today. What started off with a limited menu of South Indian delicacies is now a multi-cuisine Indian restaurant serving a variety of Indian delicacies from across India. In fact, we are regarded as among the fastest growing Indian restaurant chain in Australia. And what makes this journey even more special is how our customers have become not only our patrons, but also our ambassadors.

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We believe that a large part of our success can be credited to our passion for serving authentic Indian food and creating a great customer experience. Started by Anil Kumar Karpurapu and Praveen Indukuri, two foodies with an insatiable zeal for Indian cuisine, our growth continues to be fuelled by foodie passion. Our team goes all out to source high quality ingredients and maintain authenticity in the preparation methods, to serve you meals that are true to their roots.

Dosa Hut is a local favourite for Indian food in Dural, among the community and attracts a steady stream of customers, which include groups of students, families and corporate crowds, at all times. This isn’t surprising, given its convenient location at 243, New Line Rd. You can choose to indulge from our range of Biryanis, Chaat dishes, North Indian curries and breads, Indo Chinese and traditional Indian desserts, apart from our lip smacking range of Dosa and Idly! That’s right, you can taste the best of India at Dosa Hut!

Our wide menu has something for everyone – vegetarians, non vegetarians and vegans as well, and can take you from brunch to dinner in the most delicious way possible! The sheer variety on offer makes it possible to enjoy a multi-course Indian meal with a different combination of dishes every time. But there’s a lot more to our restaurant than just the food. The ambience is a beautiful cross between classic and contemporary, which lends an air of a fine dining Indian restaurant in Dural. This is topped with friendly service infused with the warmth of Indian hospitality, taking up your Indian meal experience a notch above the rest. All of these add up to make us the best Indian restaurant in Dural.

We also have a spacious space where you can host functions in style, akin to the best Indian fine dining in Dural. Birthday parties, anniversaries, corporate meet-ups and even weddings, we are happy to cater to any requirement that you might have, including menu variations and help with the decor.

But there is no reason to feel upset if you are unable to visit our restaurant for dining in. We have all the regular favourites and more on our Indian takeaway menu, and you could opt to pick up an Indian food parcel from our Dural restaurant. Alternatively, you could also opt for an Indian food delivery to your location. We are among the best Indian takeaway restaurants in Dural.

At Dosa Hut, we strive to create a pleasant and impeccable customer experience. And apart from our attention to detail on the food, ambience and service, we are very particular about maintaining hygiene, both in the kitchen and the dining areas. So when you dine in or opt for an Indian food takeaway from our Dural restaurant, you can be sure that you are getting quality food that you can trust.

So whether you are looking for an Indian fine dining restaurant or an Indian delivery restaurant in Dural, we invite you to give us a try, and are confident that you will want to come back for more.

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Dosa Hut Indian Multi Cuisine Australia
Dosa Hut Indian Multi Cuisine Australia
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THE STORY OF

DOSA HUT

When it comes to Dosas, think no further than Dosa Hut. We’re the pioneers when it comes to bringing authentic South Indian food culture to Australia.
Established in 2007, Dosa Hut was born out of a passion for food. Praveen Indukuri and Anil Kumar Karpurapu both came to Australia to study telecommunications. Being the foodies they were, they decided to bring alive their love for South Indian food with Dosa Hut, as there weren’t many places where one could get authentic South Indian food at that time. What started off as a foodie venture has now become an increasingly successful brand of quality Indian cuisine in Melbourne.

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